KOKONUT (24/7 Store)

Instagram sensation serving creamy Korean soft serve in fish shaped waffle cones, as well as toasty taiyaki waffles filled with a variety of sweet and savory fillings. Choose from a variety of tradition ice ceam flavors like Cookies 'n Cream, or go exotic with flavors like Matcha, Ube and Black Sesame. Popular drinks include the fresh strawberry Milk and Cold Brew Float.

Churros Los Cuates is a family owned churro truck serving authentic Mexican style churros that are made fresh when you order them. Known for our signature crunch, we serve traditional churros, churros with ice cream, Mexican banana splits, chocolate abuelita frappes, mazapan frappes and horchata frappes. You can find us in Santa Ana and in the Inland Empire in Jurupa Valley. We also cater employee appreciation events, private parties, festivals and private parties.

HuiLauShan is originated in HongKong since 1960. As a market leader in HongKong dessert industry, HuiLauShan representing culture value “Health, Leisure, Style” to the rest of the world.

Fresh Churros made from Scratch. As seen on: Foodnetwork, OnAir with Ryan Seacrest, Foodbeast, Mexipapa Adventures, etc.. Voted the Best Churros in So Cal. In business since 1969 in The Highlands of Jalisco, and now run by the 3rd generation of the family.

Chocolate Bash is a dessert experience built around made-to-order crepes, pancakes, waffles, and chocolate-dipped strawberries. If you’re searching for dessert near me, ice cream near me, or a go-to dessert spot, Chocolate Bash offers a full menu of customizable options made with quality ingredients. Build your own dessert with fresh fruit, brownies, cookies, chocolate drizzle, and ice cream, or choose from our signature creations. The menu also includes milkshakes, matcha lattes, and our popular Dubai chocolate strawberry cups. Whether you’re stopping in for a quick dessert or a late-night treat, Chocolate Bash keeps it simple, fresh, and made your way.

Established in 2019, KOKONUT Dessert Bar debuts out of a shared kitchen space in Costa Mesa. We started KOKONUT because we believe dessert provides an escape for people, where they are able to have a few moments of joy. It is in this space where people let down their guard and are open to what surrounds them. As such, we use art as a means to help people find their own “inner artist”. We believe that art is the entry point of bringing people together, with the hope of making this world a more open and accepting place.

Mochi is a confectionery.

Serving world famous soft serve ice cream and delicious boba drinks!