Trader Sam's Enchanted Tiki Bar

Curl up by the crackling fireplace at this fine hotel lounge that offers a full bar and masterfully crafted culinary selections—ranging from light bites to sandwiches, burgers, steak and other delectable entrees.

Enjoy a warm afternoon with a non-alcoholic mint julep in your hand, in New Orleans Square. Fresh Mickey beignets and soft drinks are also served at this bar, within the garden patio of Tiana's Palace.

The Fifth is a rooftop restaurant and bar located atop the Grand Legacy A The Park Hotel. Situated directly across the street from Disneyland, it offers one of the best views in Anaheim including a spectacular vantage point for the Disneyland fireworks. Join us for an unforgettable evening at Anaheim's premier rooftop dining experience.

Reopening on August 26th

Top of the V is a 12th-floor rooftop restaurant in Anaheim offering a Spanish-inspired steakhouse experience with panoramic city views. Located at The Viv Hotel, Top of the V features premium steaks, vibrant Spanish dishes, shareable plates, and refined tableside service in a sophisticated rooftop setting. Enjoy elevated dining indoors or on the open-air terrace while taking in sweeping views of Anaheim and unforgettable sunsets. Top of the V also offers private dining and event spaces for celebrations, corporate gatherings, and special occasions.

Welcome to Mr. Pho - California Kitchen & Bar, Anaheim’s destination for authentic Thai cuisine. Located at 2191 S Harbor Blvd Ste A, we bring the rich flavors and traditions of Thailand to California. With a 4.2★ rating from 1,161 satisfied customers, we’re proud to be a favorite dining spot. Our chefs use only the finest ingredients and traditional techniques, crafting every dish with care to deliver a true Thai experience. Enjoy a warm, inviting atmosphere perfect for family meals, gatherings, or a night out.

Our specialties are focused on atmosphere and customer service, we do our best to make you feel special and appreciated. We fancy our selves a date night bar and because of that, we have a dress code that we feel is fairly simple and applies to both Men and Women: no logo hats, no logo or printed shirts, and no shorts. Our drinks, we focus on a making unique and exciting cocktails. Our food is themed along without cocktails and the whole menu changes every April and October (6 months). Please note: we are reservation only due to our capacity. Please go to our website theblindrabbit .com to secure your spot now.

Its ‘Dia de los Muertos’ every day at URBANA, the Anaheim Packing House’s most colorful restaurant. Farm Fresh Mexican inspired plates created by Chef Ernie Alvarado. Complementing the menu, URBANA’S sexy departure on craft cocktails featuring Tequila and Mezcal favorites as well as top shelf agave spirits. Massive smiling murals a tribute to owner Javier Cuadra Michoacán upbringing where ‘Dia de los Muertos’ is celebrated define URBANA.